BATs (Beef Achilles Tendons)


Beef Tendons are 100% Natural Beef Tendon slowly dried. No additives or preservatives are used in the air-drying process, resulting in a healthy, delicious treat.
These Tendons are high in protein and low in fat, they are perfect for longer chewing times and are brilliant at dental hygiene
They are a great alternative to the Beef Skins… but much BIGGER too!

Beef tendons are:

  • High in Collagen for good joint, skin and coat health.
  • Low in Fat
  • High in Protein to aid in muscle and tissue repair.
  • Glucosamine and Chondroitin promote good Joint Health
  • Suitable for all stages and pancreatic friendly.
  • Longer Lasting chews to release endorphins and dopamine during chewing, for good calming effects.
  • No Additives or Preservatives


100% Beef

Analytical Constituents:
Crude Protein 79%
Crude Fat 5%
Moisture 7.7%
Crude Ash 1.7%

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